Baek Mi Dang, an ice-cream parlor that has been serving soft serve ice-cream for 50 years. The milky and creamy ice-cream can be served with drinks and biscuit. (The Hong Kong Branch is now open in Tsim Sha Tsui)

Ice-cream is a must to eat during Summer but for Koreans, they eat ice-cream during Winter as well. Although there are many flavours available in the 50 years but the classic soft-serve milk ice-cream is still the most famous flavour to order. Have you tried this ice-cream when you visit Seoul?

Baek Mi Dang is located at the centre of the shopping mall with traditional wood design.

Baek Mi Dang is 100% made by the organic milk and same goes to the Hong Kong’s branch which will use the same ingredient and ensures the quality of the ice-cream. No matter is in a cone or cup, you will feel the milky and creamy ice-cream taste.

Price: 3,500 won (Korea), HK$ 48 (Hong Kong)

Other than the class ice-cream, they also served coffees, cakes, biscuits and desserts.

The classic milky ice-cream sold out as soon as it launched in Hong Kong, but they are now increasing the quantities. Today, the ice-cream is now limited to 500 cups, so please be there early to grab it.

Baek Mi Dang Seoul Branch
Address: 5th Floor, Hyundae Department Store, Apgujeong, Gangnam, Seoul
Operation Hour: 10:30 ~ 20:30

Baek Mi Dang Hong Kong Branch
Address: 18 Hanoi Rd, Tsim Sha Tsui, Hong Kong (K11 Hong Kong Art Mall, Tsim Sha Tsui)
Operation Hour: 10:00 ~ 22:00